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EXTENDED SUMMER HOURS: Mon - Fri 9am - 7pm, Sat 9am - 6pm, Sun 10am - 4pm
EXTENDED SUMMER HOURS: Mon - Fri 9am - 7pm, Sat 9am - 6pm, Sun 10am - 4pm

CLASS Fruit Vinegar: Fermentation Series Part 2

Part two of our 4 part Fermentation series taught by local slow food expert Charlene Murdock.

In this class you'll learn to make versatile culinary and drinking vinegars at home. Includes natural vinegar mother and instructions!

Original price $15.00 - Original price $15.00
Original price
$15.00
$15.00 - $15.00
Current price $15.00

Cancellations must be made 72 hours prior to event in order to qualify for a refund.

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